THE HUNT CLUB
Steak & Seafood Grill
Father's Day Brunch Buffet

Sunday, June 20, 2010
12:00 - 4:00 P.M.

$50.95 per Adult
$16.95 Per Child (Aged 4 - 12 years)

Cold Display Station

International Cheese & Sliced Fresh Fruit Display

Assorted Pate's & Terrines

Fresh Vegetable Crudités with Ranch Dip

Italian Antipasto Display

House Smoked Salmon & Whitefish Display

Grilled Marinated Vegetables

Cucumbers & Onions with Creamy Dill Dressing

Red Bliss Potato Salad with Mustard Vinaigrette

Tri-Color Tortellini with Pesto Vinaigrette

Cole Slaw

Iceberg Salad Bar with Assorted Dressings

A Selection of Assorted Breakfast Breads, Bagels, Dinner Rolls
Butter, Cream Cheese, and Preserves

Chilled Seafood Display with Ice Carving

Shrimp, Crab Claws, Oysters, Whitefish Caviar
Cocktail Sauce, Mignonette, Lemon Wedges

Attended Omelet Station

Preparing Whole & Egg White Omelets to order
Featuring Diced Peppers, Onions, Ham, Tomatoes, Mushrooms & Cheese

Eggs Benedict, Belgium Waffles, Smokehouse Bacon & Sausage

Carving Station

Bourbon Glazed Virginia Ham

Montreal Marinated Flank Steak

Attended Pasta Station

Penne Pasta tossed with Shrimp & Plum Tomato Basil Sauce

Hot Chafing Dishes

Roasted BBQ Chicken
Grilled Italian Sausage with Peppers & Onions
Blackened Catfish with Plum Tomato Sauce
Pulled Pork Sandwiches
Sautéed Vegetable Medley
Baked Potato Bar

Dessert Station

Assorted Cakes, Tarts, Rice Pudding, Raspberry Mousse, Fruit with Chocolate Fondue, Fruit Cobbler with Vanilla Ice Cream, Cookies

Children's Mini Buffet

Chicken Nuggets, Hot Dogs, Macaroni & Cheese, French Fries, Onion Rings, Buttered Corn on the Cob

The Buffet includes a glass of Champagne, Bloody Mary or Mimosa
As well as Assorted Juices, Coffee, Tea & Decaffeinated Coffee